Description:
AGOTA black bread is an extremely soft, rich-flavored rye bread that is perfect for a variety of dishes, emphasizing their taste.
Ingredients:
RYE flour, water, WHEAT flour, sugar, potato flakes, RYE malt, WHEAT gluten, RYE fiber, iodized salt, yeast, cumin, WHEAT bran, flour processing agent ascorbic acid.
 
DEAR CUSTOMERS, WE WILL NOT BE RESPONSIBLE FOR ANY SPOILED ITEMS SHIPPED MARCH 21ST THROUGH SEPTEMBER 15TH.