Two layers of crispy waffles baked in the Pergalė factory, topped with a puree of juicy Lithuanian apples picked from the finest orchards, as well as with pieces of roasted almonds and peanuts. The epic sweets covered in a thin chocolate glaze, dating back to 1968.
Ingredients: sugar, apple purée (crushed apples, preservatives: potassium sorbate), dark chocolate ((sugar, cocoa mass, vegetable fats (in different proportions: shorea oil, palm oil, shea butter), cocoa butter, emulsifiers: soy lecithins, polyglycerol polyricinoleate; flavour)), wafer sheets and granulated wafers (wheat flour, rapeseed oil, raising agents: sodium carbonates, ammonium carbonates; table salt, emulsifier soy lecithins), chopped almonds, chopped peanuts, acidifying agents: citric acid, trisodium citrate; gelling agent pectins, flavour.
May contain traces of cashew nuts, hazelnuts, milk (lactose included) and their products.
Dark chocolate mass contains at least 43% of dry cocoa solids. Dark chocolate mass with cocoa butter and other vegetable fats.
Store in a dry place at the temperature of (18±3)°C.
DEAR CUSTOMERS, WE WILL NOT BE RESPONSIBLE FOR ANY SPOILED ITEMS SHIPPED MARCH 21ST THROUGH SEPTEMBER 15TH.